1 h 15Brown Butter Banana Bread
The classic, upgraded: nutty brown butter and a crackly demerara top.
All recipes
Photo: Mshuang2, CC0
Brown Sugar Chocolate Chip Cookies
Crisp edges, chewy middles and puddles of dark chocolate. Rest the dough overnight if you can bear to wait.
- Time
- 35 min
- Serves
- 12
- Rating
- 4.84 cooks
Method
Heat the oven to 180 °C. Cream the butter and both sugars until light, about 3 minutes.
Beat in the egg, yolk and vanilla.
Fold in the flour, baking soda and salt, then the chocolate.
Scoop into balls, space them well on lined trays, and sprinkle with flaky salt.
Bake until golden at the edges but still soft in the middle, about 11 minutes. Cool on the tray for 5 minutes.
Cooked it? Rate it.
Tap a star.
From the same shelf
